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How to choose a coffee grinder
If you're currently wondering how to select a coffee bean grinder to suit you and your kitchen then you probably already know that there are various options open to you. In simple terms most coffee grinders will be spilt into two camps - blade grinders and burr grinders. So how do you choose between the two?
First, it's worth noting that you can buy both types of grinder as both electric and manual options if you wish. It's becoming more popular for people to buy electric machines on the whole as there is a big added convenience here so, for the purposes of this guide, we'll be focusing on electrical options rather than manual ones.
In simple terms the final decision you make when it comes to working out how to select a coffee bean grinder will, in most cases, come down to budget and to how seriously you think about coffee so this is worth bearing in mind as you read through this article.
Blade grinders - as the name suggests - use a blade to chop up your coffee beans until they are ground. Most of these machines work on a simple principle - the longer the machine grinds, the finer the grind will be.
- Generally cheaper than burr grinders.
- Do an effective job of grinding your coffee beans.
-Can't give a completely consistent or even grind (this can have an adverse effect on the taste and quality of the coffee you drink).
-The blades on some models may overheat - especially if they are left on longer for a finer grind - which can again alter the actual taste of your coffee.
A burr grinder - often also referred to in some circles as a mill - works on a different principle to a blade grinder. Here the beans are crushed between the machine's moving wheel and its static surface. You decide on the level of grind by using pre-specified settings on the burr. Models vary between doser and doserless for coffee bean storage in the actual grinder.
- A burr grinder will give you a consistently even grind with no problems.
- These grinders and their grinding pres-sets are easy to use.
- A burr grinder will generally cost you more than a blade grinder.
- Some models clog easily and can be harder to clean.
How to Grind Coffee Beans Without a Coffee Grinder
You can categorize coffee grinds as course, medium or fine. Which one you choose depends on the way you're going to prepare your coffee. Usually, you use a coffee mill to grind your beans, adjusting the mechanism to control the size of the grind. If you don't own a coffee grinder, there are other ways to process your beans, especially if you're desperate for that cup of java.
Step1: Use a mortar and pestle, which is one of the oldest methods of grinding coffee beans. Although it's more difficult to control the size of the grind and develop a uniform texture, there's an advantage in that the flavor is richer because there's less heat and friction produced in this process.
Step2: Pound your beans with a hammer. Place them in a heavy-duty plastic freezer bag, remove the air, zip it up and place it between two towels. Smash them with your hammer until they're the size you want. Chances are, the size won't be consistent, but the goal is to reduce the surface area of the bean so you can brew the flavor from it.
Step3: Grind your beans at the store where you buy them if you don't have a grinder. They do it for free, but the beans begin to loose their flavor as soon as they're ground. You'll get a much richer cup of coffee if you grind them right before you brew them.