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A meat grinder or meat mincer is a kitchen appliance for grinding, fine mincing or mixing raw or cooked meat, fish, vegetables or similar food. It replaces tools like the mincing knife, for example, which has been used to produce minced meat, filling etc. The producer puts the minced food into a funnel, which is placed on the top of the grinder. From there the material goes on a horizontal screw conveyor. This screw conveyor, that can be powered by a hand wheel or an electric motor, squashes and partially mixes the food. At the end of the screw conveyor there is a knife installed directly in front of the fixed hole plate. At this opening the minced meat comes out of the machine. The fineness of the meat depends on the size of the holes of the plate.
By changing the hole plate it is also possible to produce breadcrumbs or fill sausages. After the drop from the retainer, it is possible to change the hole plate. By removing the fixing screw the grinder can be disassembled completely for cleaning. Besides the domestic manually or motor operated grinders, there are also grinders for butchery (table- or shop-grinders for example) and for the food industry. Some large machines are able to produce several tons per hour.
How to Buy a Meat Grinder
Step1: Consider how often you will use the meat grinder. If you don't plan to use it on a regular basis, a small, inexpensive manual grinder, operated by a hand crank may be the best choice.
Step2: Determine the amount of meat you plan to grind at a single setting. Hunters, for instance, often prefer a small electric grinder to process the meat from the kill taken during hunting season. The small electric grinder is easier on the arm than a manual grinder, but cheaper than a large electric grinder.
Step3: Pick the size of the grinder based upon how much meat you plan to grind on a regular basis. Both the manual and electric grinders come in large and small sizes. The difference comes in the size of the hopper for adding meat, and the diameter of the tunnel through which the screw forces the meat.
Step4: Browse before buying. Usually you can find less expensive and smaller grinders in the kitchen section of some department stores, while you can buy more expensive and sturdier grinders in kitchen supply stores.
Step5: Check online auction sites before buying. You often can find a bargain compared to regular prices, which range from about $25 for small models to more than $200 for larger ones.